Cooking in the Midwest (@cookinginthemidwest) - Bacon Wrapped Little Smokies Recipe

Yn chef 👨🏽‍🍳🥷🏽… thanksgiving in 2 days chat 🤯 come make some Dirty Cabbage w/ smoked sausage & bacon with me 😎🔛🔝🔝 Ingredients 2 cabbages, chopped 1 pack bacon 1 andouille smoked sausage, sliced 1 lb ground beef 1/2 each of orange, yellow, red, and green bell peppers, sliced 1 onion, sliced Seasonings Onion powder Garlic powder Tony’s Creole Adobo seasoning Chili powder Black pepper Italian seasoning Vegetable seasoning Steps: 1️⃣ Cook Bacon: Add chopped bacon to a pot and cook until do